“So many egoists call themselves artists,” Rimbaud wrote to Paul Demeny on May 15, 1871. Even though that is not always obvious, ‘I’, the first person, is the most unknown person, a mystery that is constantly moving towards the other two, the second and third persons, a series of unfoldings and smatterings that eventually gelled as ‘Je est un autre’. That is why ‘apocryphal’ is a literarily irrelevant concept and ‘pseudo’ a symptom, the very proof that life, writing, is made up of echoes, which means that intrusions and thefts (Borges also discusses them) will always be the daily bread of those who write.

Words from others, words taken out of place and mutilated: here are the alms of time, that squanderer’s sole kindness. And so many others, mostly others who wrote, and many other pages, all of them apocryphal, all of them echoes, reflections. All this flows together into—two centuries...

Externalized memory had always proceeded by contractions, summaries, reductions, selections, breaks in flow, as well as by organization, classification, boiling down. Card catalogues reduced thousands of works to a few key notions; tables of contents contracted the hundreds of pages in a given book. The sign itself was the first abbreviation of experience. An epic stitched of words was an abbreviation of the war, the long years of which were reduced to a few nights of recitation; the written text that recorded the epic was a contraction of the oral narration which pushed aside its sensory richness, melody, life in a thousand details. In accumulating, every level of abbreviation reconstituted an infinite flow, a new dilation that would be contracted in its turn. From the plurality of pages to the index and the table of contents; from the plurality of books to card catalogues.

The abbreviated elements were further arranged, situated...

Etrange (غریب) در زبان فرانسوی از ریشه لاتین extraneus به معنای «خارجی» در برابر داخلی intraneus است. آنچه از خانه نیست unheimlich (امر غریب) از heim (خانه) نیست از منزل نیست در طرف دیگر دروازه fores است foreigner (خارجی)، خارج از ضرب و زیادی است odd (زاید) ناهنجار نامعمول نادر کمیاب تکی است seltsam (عجیب) عجیب و غریب besherat رشید ظریف پراوهام خمیده‌‌ verschroben (بد خو) خمیده شگفت‌ آور خارق‌ العاده حیرت‌ انگیز

غنای زبان امری غریب است در کلماتی که به نحوی حولِ مفهومِ غریبِ خارجی ausländer شکل گرفته اند خارج از کشور «هم‌‌ کشور ما» همانگونه  که پیش‌ تر در فرانسه می‌ گفتیم «این کشور من است» برای اشاره به کسی از روستای من محله‌ ی من استان من ولایت من

The curators were probably worried that someone would stumble carelessly up the stairs while looking at the exhibits—could I simply have gone past the first object at the bottom? Number 1, “Formless Veil, curtain …” Must have been attached to the wall just between the entrance and exitus … “My dear colleague …!” and staircase. “… curtain, height 310 cm, width 475 cm.” I must already have seen it in the previous section, wall-high thing. What I’m overlooking, it occurs to me, is what’s essential. Which is the simplest form of analysis. I should actually go back down the gently curving stone stairs. But it’s over. Before me the Anatomical Theatre opens up along a last flat landing. Lights …

Set into the rectangular space is the oval of a gleaming brown wooden balustrade. From here you look down. Someone is whispering. The funnel of the auditorium declines in three narrowing...

• exhibition
• body
• museum
• contemporary art

I really should not have hired him, but he seemed like he could fill in for my regular cook. Schneider had called in sick it seemed like it could drag on, so I took him on without too much fuss. He was a stocky, small man who could speak only broken German. At the end of the day, business had to go on, and the guests were hungry.

The complex relationships that you maintain often are unclear, even to yourself. So too the code that goes along with them. It is hard to decipher. It is only when things go off the rails that you recognize how well the self-regulation mechanisms were working: how Schneider would organize his purchases, how he would talk to the staff, how he put together the ingredients, and how truly he was interested in keeping business humming.

On the surface, the assistant chef worked in the same...